{"id":35384,"date":"2016-02-26T19:49:30","date_gmt":"2016-02-26T23:49:30","guid":{"rendered":"http:\/\/blogs.sld.cu\/marionod\/?p=35384"},"modified":"2016-02-26T19:49:30","modified_gmt":"2016-02-26T23:49:30","slug":"journal-of-nutritional-health-food-science","status":"publish","type":"post","link":"https:\/\/blogs.sld.cu\/marionod\/2016\/02\/26\/journal-of-nutritional-health-food-science\/","title":{"rendered":"Journal of Nutritional Health &amp; Food Science"},"content":{"rendered":"<p><a href=\"http:\/\/www.symbiosisonlinepublishing.com\/nutritionalhealth-foodscience\/\" target=\"_blank\">Journal of Nutritional Health &amp; Food Science <\/a><\/p>\n<p>Revista a texto completo y arbitrada de la editorial Symbiosis Open Access\u00a0<span id=\"result_box\" class=\"\" lang=\"es\"><span class=\"hps\">que proporciona<\/span> <span class=\"hps\">informaci\u00f3n completa<\/span> <span class=\"hps\">para los investigadores<\/span> <span class=\"hps\">interesados en<\/span> <span class=\"hps\">la planificaci\u00f3n<\/span>, ejecuci\u00f3n y <span class=\"hps\">administraci\u00f3n de los programas<\/span> <span class=\"hps\">de fitness y bienestar<\/span> <span class=\"hps\">relacionados con la salud<\/span> <span class=\"hps\">en<\/span> <span class=\"hps\">diversos entornos<\/span>. <span class=\"hps\">Proporciona<\/span> <span class=\"hps\">sensibilizaci\u00f3n contra<\/span> <span class=\"hps\">los<\/span> <span class=\"hps\">factores<\/span> <span class=\"hps\">de riesgo que causan<\/span> <span class=\"hps\">los<\/span> <span class=\"hps\">principales<\/span> <span class=\"hps\">problemas de salud como<\/span> <span class=\"hps\">la desnutrici\u00f3n<\/span>, el estilo <span class=\"hps\">de vida sedentario<\/span>, <span class=\"hps\">los atracones<\/span>, <span class=\"hps\">el consumo de alcohol<\/span>, <span class=\"hps\">la comida r\u00e1pida<\/span>, el uso de <span class=\"hps\">pesticidas<\/span> <span class=\"hps\">y<\/span> <span class=\"hps\">productos qu\u00edmicos<\/span> <span class=\"hps\">en la agricultura<\/span>, los esteroides, <span class=\"hps\">los suplementos de prote\u00edna<\/span>.<\/span>Idioma: ingl\u00e9s<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Journal of Nutritional Health &amp; Food Science Revista a texto completo y arbitrada de la editorial Symbiosis Open Access\u00a0que proporciona informaci\u00f3n completa para los investigadores interesados en la planificaci\u00f3n, ejecuci\u00f3n y administraci\u00f3n de los programas de fitness y bienestar relacionados con la salud en diversos entornos. Proporciona sensibilizaci\u00f3n contra los factores de riesgo que causan [&hellip;]<\/p>\n","protected":false},"author":126,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[235,138,168,9],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.sld.cu\/marionod\/wp-json\/wp\/v2\/posts\/35384"}],"collection":[{"href":"https:\/\/blogs.sld.cu\/marionod\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.sld.cu\/marionod\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.sld.cu\/marionod\/wp-json\/wp\/v2\/users\/126"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.sld.cu\/marionod\/wp-json\/wp\/v2\/comments?post=35384"}],"version-history":[{"count":1,"href":"https:\/\/blogs.sld.cu\/marionod\/wp-json\/wp\/v2\/posts\/35384\/revisions"}],"predecessor-version":[{"id":35385,"href":"https:\/\/blogs.sld.cu\/marionod\/wp-json\/wp\/v2\/posts\/35384\/revisions\/35385"}],"wp:attachment":[{"href":"https:\/\/blogs.sld.cu\/marionod\/wp-json\/wp\/v2\/media?parent=35384"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.sld.cu\/marionod\/wp-json\/wp\/v2\/categories?post=35384"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.sld.cu\/marionod\/wp-json\/wp\/v2\/tags?post=35384"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}